苍天啊,还有“刷酶“这一说法?
其实刚看到酶这个字时,小K第一反应是想到洗衣液配方中常用的三种酶: 脂肪酶,纤维素酶,蛋白酶**。酶作为有极高催化活性的蛋白质,可以帮助去除生活中常见的污渍,例如脂肪酶可以去除排骨汤,口红,植物油类污渍,纤维素酶作用于棉纤维,有抗污渍的再沉积、去毛球,维护织物颜色等功能。而蛋白酶则可以去除血渍,牛奶渍等等。

之后回答题目本身,我搜寻了一下网上的资料,大部分有关”刷酶“的信息都来自所谓的“ DMK酶**”。

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